THE VINEYARDS OF GHIONE FARM COVER ABOUT 10 HECTARES ON THE HILLS OF CANELLI AND SAN MARZANO OLIVETO.

THE TYPICAL SPECIES OF VINE OF MONFERRATO, MAINLY MUSCAT, THANKS TO THEIR OPTIMAL EXPOSURE, TO THE APPROPRIATE MICRO-CLIMATE OF OUR TERRITORY CULTIVATED WITH TRADITIONAL METHODS, GENERATE VERY VALUABLE GRAPES AND A LIMITED PRODUCTION OF GREAT QUALITY.

THE OBTAINED WINES – DOC AND DOCG – PERFECTLY EXPRESS, FROM THE ORGANOLEPTIC AND SENSORY POINT OF VIEW, THE MORPHOLOGICAL AND GEOLOGICAL CHARACTERISTICS OF MONFERRATO.

BESIDES THE MUSCAT GRAPE, THE FARM PRODUCES AND VINIFIES: DOLCETTO, CORTESE, CHARDONNAY, FREISA, BARBERA AND THE PARTICULAR RED WINE “CA’ DE LION”, WHOSE CUTTINGS ORIGINATE FROM THE FRENCH REGION OF BORGOGNA.